Tuna Cheese Dip Appetizer Mixture: 1 cup cream cheese 2 small 5 oz cans tuna 1/3 cup shredded cheddar cheese 1/3 cup shredded pepper jack Toppings: 1/8 cup shredded cheddar cheese 1/8 cup shredded pepper jack cheese (Optional) 1 avocado Combine cream cheese, drained tuna, cheddar cheese and pepper jack cheese in skillet. Heat ingredients … More Tuna Cheese Dip
A friend here from Japan was moving to Charleston, SC; and thus it was necessary to invite her and her family over to say goodbye. Since she was moving to the beautiful city of Charleston, SC with all of its southern charms of hospitality and amazing restaurants, I thought I’d give her a preview to … More Chocolate Mousse: Ambrosia Bread & Pastries
School mornings are quite hectic in our household. We try our best to get to school on time with some grace. Some mornings we have more grace than other mornings. This week has been especially busy; our household goods arrived, we had dentist appointments, my husband’s birthday, a vet appointment and my husband was gone … More Brunch for two, please!
Chicken Parmesan Ingredients: 1 cup Italian Bread Crumbs 1/4 cup chopped fresh basil and oregano (a 3:1 ratio) 2 garlic cloves pressed salt and pepper (if wanted) 4 extra large chicken breasts 1 1/2 cup of milk 23.5 oz favorite marinara 2 1/2 cups mozzarella cheese 1 cup parmesan cheese Directions: Chop the basil and … More Chicken Parmesan
Lately, I’ve felt this guilt about my children’s relationship with food. I feel that I’ve made things too easy, too comfortable. I’ve slacked off in providing healthier meals. They’ve become pickier. Sometime they seem less grateful about the time and energy I’ve put into preparing food. I’ve heard whining and negotiating at the table. In … More Children and their relationship with food